A FAMILY STANDARD
“Make the kind of drink we would be proud to bring home to our own family.”
Lemonicious started at home with a simple standard: make something we would actually feel good about bringing to our own family. Nadine began developing small batch recipes around real fruit, fresh squeezed lemon and the flavors she grew up with, including influences from her Turkish heritage.
In 2022, that kitchen idea became Lemonicious. We took the bottles to Florida farmers markets, poured samples across the table and learned directly from the people drinking them. Those conversations helped shape the five signature flavors we make today.
We are still a family business, and we still build Lemonicious the same way: with ingredients we can stand behind, flavors worth remembering and a connection to the community that gave us our start. What began at a market table now reaches retailers, cafés and restaurants across Florida. And we are just getting started.
Nadine & Curtis
HUSBAND & WIFE · CO-FOUNDERS